Description
Indulge in the rich flavors of our Gourmet Australian Pies, now served in major airlines and renowned high-end restaurants. Crafted with the finest ingredients and traditional recipes, these pies promise an exquisite taste experience. Perfect for export, our pies maintain their quality and freshness, ensuring a delightful dining experience wherever you are.
Ready for Export
Sizes: 6cm round and 9cm round
WHAT’S INSIDE?
Our gourmet pies are made with a buttery shortcrust pastry base, flaky rough puff top and filled with a flavoursome filling. See below for filling options.
Vegetarian Options:
- Spinach & Feta – filled with spinach, feta and mozzarella
- Spicy Roasted Vegetable – filled with roasted carrots, sweet potato, egg plant, tomato and mixed spices
- Chick Pea Curry (Vegan) – filled with curried chick pea, carrot, celery, mixed spices and, soy and coconut curry gravy
Meat Options:
- Beef Brisket – filled with shredded beef brisket, carrots, onion, mixed spices and beef gravy
- Beef & Stout – filled with beef mince, mixed spices, and stout beer beef gravy
- Beef Lasagna – filled with beef mince bolognese, mixed spices, bechamel sauce and mozzarella
- Chicken & Mushroom – filled with diced chicken thigh, sauteed mushrooms, onion and chicken gravy. Sprinkled with black sesame seeds
- Chicken & Leek – filled with diced chicken thigh, sauteed leek, onion and chicken gravy. Sprinkled with white sesame seeds
- Tandoori Chicken – filled with chicken thigh pieces marinated in tandoori spices, onion and chicken gravy. Sprinkled with poppy seeds
- Lamb & Rosemary – filled with shredded lamb shoulder, onion, fresh rosemary and lamb gravy. Sprinkled with dried rosemary
Please contact the manufacturer for details.
Sky Crest Quality Food
6/4-6 Lilian Fowler Pl,
Marrickville NSW 2204
Phone: (02) 9700 9210
Email: info@skycrest.com.au